Zud Cleanser-where To Buy

Icicle

Hello guys! You do not want something refreshing , now that summer is knocking at the door? Yesterday I felt like an ice cream, but I did not want to leave, so I looked and I thought what I had to do some 'of ice. I had some oranges and kiwis, but you can use the fruit that you like. You need only sugar, fruit and water, and of course the mold for ice. If you do not have it, do not worry, you can easily use of cups of coffee, those plastic sticks for the coffee, the only thing is that after you have filled the glass , you owe it cover with aluminum, making a hole in the center and insert the stick. So you know you will the center.

















Grate the zest of an orange. Then squeeze the orange juice.

















In a saucepan to boil, put a glass of water with 60-70 g of sugar and the grated rind of an orange. When it gets boil off and let cool.


















When the syrup is cold add the juice of two oranges. Mix well paid in the stampini.La same thing you can do with lemons or other citrus fruits.

With kiwi different. Peel the kiwi and shake it with a tablespoon of zucchero.Per 3 kiwis are fine 5 tablespoons sugar, then add a glass of water while continuing to mix.

















Pour into molds. The same procedure can be used for strawberries, bananas, pears, melon, watermelon, pineapple.


















Insert the sticks.
Put in freezer for one night whole.

















To get them out easily from the molds, just put the template for a while under running water.
And here's my popsicle to kiwi:

Zud Cleanser-where To Buy

Icicle

Hello guys! You do not want something refreshing , now that summer is knocking at the door? Yesterday I felt like an ice cream, but I did not want to leave, so I looked and I thought what I had to do some 'of ice. I had some oranges and kiwis, but you can use the fruit that you like. You need only sugar, fruit and water, and of course the mold for ice. If you do not have it, do not worry, you can easily use of cups of coffee, those plastic sticks for the coffee, the only thing is that after you have filled the glass , you owe it cover with aluminum, making a hole in the center and insert the stick. So you know you will the center.

















Grate the zest of an orange. Then squeeze the orange juice.

















In a saucepan to boil, put a glass of water with 60-70 g of sugar and the grated rind of an orange. When it gets boil off and let cool.


















When the syrup is cold add the juice of two oranges. Mix well paid in the stampini.La same thing you can do with lemons or other citrus fruits.

With kiwi different. Peel the kiwi and shake it with a tablespoon of zucchero.Per 3 kiwis are fine 5 tablespoons sugar, then add a glass of water while continuing to mix.

















Pour into molds. The same procedure can be used for strawberries, bananas, pears, melon, watermelon, pineapple.


















Insert the sticks.
Put in freezer for one night whole.

















To get them out easily from the molds, just put the template for a while under running water.
And here's my popsicle to kiwi:

Zud Cleanser-where To Buy

Icicle

Hello guys! You do not want something refreshing , now that summer is knocking at the door? Yesterday I felt like an ice cream, but I did not want to leave, so I looked and I thought what I had to do some 'of ice. I had some oranges and kiwis, but you can use the fruit that you like. You need only sugar, fruit and water, and of course the mold for ice. If you do not have it, do not worry, you can easily use of cups of coffee, those plastic sticks for the coffee, the only thing is that after you have filled the glass , you owe it cover with aluminum, making a hole in the center and insert the stick. So you know you will the center.

















Grate the zest of an orange. Then squeeze the orange juice.

















In a saucepan to boil, put a glass of water with 60-70 g of sugar and the grated rind of an orange. When it gets boil off and let cool.


















When the syrup is cold add the juice of two oranges. Mix well paid in the stampini.La same thing you can do with lemons or other citrus fruits.

With kiwi different. Peel the kiwi and shake it with a tablespoon of zucchero.Per 3 kiwis are fine 5 tablespoons sugar, then add a glass of water while continuing to mix.

















Pour into molds. The same procedure can be used for strawberries, bananas, pears, melon, watermelon, pineapple.


















Insert the sticks.
Put in freezer for one night whole.

















To get them out easily from the molds, just put the template for a while under running water.
And here's my popsicle to kiwi:

What Does It Cost To Join Washington Sports Club

TOMATO FRUIT TO RICE

Good morning! Today I will give you the recipe for tomato rice is a dish that my husband likes so much, and in fact yesterday was devoured 3 tomatoes. I give you the recipe for 6 tomatoes, but one can add or remove the rice, depending on your requirements. You need:

6 large vine tomatoes rice

extra virgin olive oil basil


parsley garlic powder salt pepper

a potato (optional)

















Wash the tomatoes, and cut a cover by about an inch. Are emptied gently with the help of a cucchiaio.L 'internal tomatoes you put in a bowl.
















With the inside of the tomato is a compound with a spoonful of rice for each tomato, in this case, 6 tablespoons, and then another 2-3 tablespoons of rice in most. There will be around 8-9 tablespoons of rice. You add the chopped herbs, salt, pepper, a sprinkle of garlic powder, ½ cup extra virgin olive oil.

















Mix everything. Within the tomatoes you put a drop of oil and a pinch of salt, put in a pot where they will be beautiful tight, peel potatoes, cut into cubes and put in the tomatoes, then fill the tomatoes with the mixture of rice, and what remains is poured between the tomatoes over the potatoes.

















They put on the covers and begin to cook over low heat for 10 minutes. She covers the pot with a lid.


















After 10 minutes, adding hot water to cover tomatoes, but leave the lids off the water.

































are cooked over very low heat for 15 to 20 minutes, this time without the lid. And here they are ready:

















Bon appetit!

What Does It Cost To Join Washington Sports Club

TOMATO FRUIT TO RICE

Good morning! Today I will give you the recipe for tomato rice is a dish that my husband likes so much, and in fact yesterday was devoured 3 tomatoes. I give you the recipe for 6 tomatoes, but one can add or remove the rice, depending on your requirements. You need:

6 large vine tomatoes rice

extra virgin olive oil basil


parsley garlic powder salt pepper

a potato (optional)

















Wash the tomatoes, and cut a cover by about an inch. Are emptied gently with the help of a cucchiaio.L 'internal tomatoes you put in a bowl.
















With the inside of the tomato is a compound with a spoonful of rice for each tomato, in this case, 6 tablespoons, and then another 2-3 tablespoons of rice in most. There will be around 8-9 tablespoons of rice. You add the chopped herbs, salt, pepper, a sprinkle of garlic powder, ½ cup extra virgin olive oil.

















Mix everything. Within the tomatoes you put a drop of oil and a pinch of salt, put in a pot where they will be beautiful tight, peel potatoes, cut into cubes and put in the tomatoes, then fill the tomatoes with the mixture of rice, and what remains is poured between the tomatoes over the potatoes.

















They put on the covers and begin to cook over low heat for 10 minutes. She covers the pot with a lid.


















After 10 minutes, adding hot water to cover tomatoes, but leave the lids off the water.

































are cooked over very low heat for 15 to 20 minutes, this time without the lid. And here they are ready:

















Bon appetit!

What Does It Cost To Join Washington Sports Club

TOMATO FRUIT TO RICE

Good morning! Today I will give you the recipe for tomato rice is a dish that my husband likes so much, and in fact yesterday was devoured 3 tomatoes. I give you the recipe for 6 tomatoes, but one can add or remove the rice, depending on your requirements. You need:

6 large vine tomatoes rice

extra virgin olive oil basil


parsley garlic powder salt pepper

a potato (optional)

















Wash the tomatoes, and cut a cover by about an inch. Are emptied gently with the help of a cucchiaio.L 'internal tomatoes you put in a bowl.
















With the inside of the tomato is a compound with a spoonful of rice for each tomato, in this case, 6 tablespoons, and then another 2-3 tablespoons of rice in most. There will be around 8-9 tablespoons of rice. You add the chopped herbs, salt, pepper, a sprinkle of garlic powder, ½ cup extra virgin olive oil.

















Mix everything. Within the tomatoes you put a drop of oil and a pinch of salt, put in a pot where they will be beautiful tight, peel potatoes, cut into cubes and put in the tomatoes, then fill the tomatoes with the mixture of rice, and what remains is poured between the tomatoes over the potatoes.

















They put on the covers and begin to cook over low heat for 10 minutes. She covers the pot with a lid.


















After 10 minutes, adding hot water to cover tomatoes, but leave the lids off the water.

































are cooked over very low heat for 15 to 20 minutes, this time without the lid. And here they are ready:

















Bon appetit!